Five Dutch Days: From Farm to Table
Learn about local historic recipes as part of the citywide Five Dutch Days Festival. Cancelled.
The lecture has been cancelled. We apologize for the inconvenience.
Sunday, November 6, 2 p.m.
Join food historian Peter G. Rose as she delves into a into a 17th-century Dutch cookbook in this special illustrated lecture as part of the citywide Five Dutch Days Festival. This program, which is free and open to the public, is made possible through the support of the New York Council for the Humanities' Speakers in the Humanities program. Space is limited.
Lefferts Historic House
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Public programs at Lefferts Historic House and the Audubon Center sponsored by 
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