Prospect Park Alliance Brings Hibiscus Brew to Prospect Park
September 17, 2025
Prospect Park Alliance has announced that Hibiscus Brew, a Brooklyn-based cafe, has launched a mobile food and beverage cart at the Bartel Pritchard Entrance to Prospect Park. Now open, the Hibiscus Brew cart, “The Bloom,” offers a full menu of refreshing drinks, smoothies, coffees, teas, pastries, and grab-and-go bites. The cart is now open during select hours through September and will be open year-round from 7 am – 3 pm daily starting October 1. Visit @hibiscusbrew on Instagram for select September hours.
Hibiscus Brew’s island-inspired wellness food and beverage menu is rooted in Jamaican flavors and hand crafted in Brooklyn. Whether you’re grabbing a post-run smoothie, in search of a refreshing sorrel drink or a tropical juice for your walk through the park, the Hibiscus Brew cart is a new favorite wellness stop in Brooklyn’s Backyard.
Hibiscus Brew joins other food amenities that the Alliance has brought to the park in recent years, including Duck Island Cafe, Poetica Coffee, Purslane Cafe, Winner in the Park, King David Tacos, Lark by the Park, Smorgasburg and more. Learn more about all food destinations in the park at prospectpark.org/food.
“Prospect Park Alliance is dedicated to bringing healthy and affordable food options to Brooklyn’s Backyard, and Hibiscus Brew is a vibrant and beloved local staple of our community. I am especially proud to welcome this Black-owned, female-founded sustainable business, which will be an exciting addition to the food and drink offerings in Prospect Park and will help fuel all in our community to be their happiest and healthiest selves,” said Morgan Monaco, Prospect Park Alliance President.
“We at Hibiscus Brew always aim to create joy through food. Just like spending time in Prospect Park, food has the power to uplift your mood, body, and soul. We are honored to partner with Prospect Park Alliance to help Brooklynites prioritize joy in their lives through nourishing food and drink options. Our core principles revolve around the well-being of both ourselves and the environment. Quality and sustainability are at the heart of everything we do, and joining the park’s vibrant community is a perfect match,” said Allison Dunn, Owner and Founder, Hibiscus Brew.
